Simple cream striped curtains shade you from the setting sun. While Red Door occupies a space in a nondescript strip center across Overton Ridge Boulevard from Bed Bath & Beyond, the space is well-planned and comfortable inside. This was a classy start to the meal, enjoyed alongside a glass of wine, and it was a pretty presentation as well. They were golden brown and intended for dipping in honey instead and were a fun snack along with salty black olives and long slices of fresh feta cheese. This version was denser and more biscuit-like than the Café Du Monde variety, served without a dusting of powdered sugar. Traditional beignets are of course a New Orleans" classic and usually made from a pâte à choux dough. Our appetizer of Savory Beignets served with feta cheese, olives and a side of honey ($8) was an inventive mix of flavors.
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